2 (10 oz) bags of oyster crackers
1 pkg Hidden Valley ranch mix
1 cup oil
2 tsp ground red pepper
Put crackers in gallon Ziploc bag. Mix together dry ranch mix, oil, and red pepper. Pour mixture over crackers and turn continuously until well coated.
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Mm, I am always looking for salty (and spicy) snacks. These sound so yummy.
ReplyDeleteI have made these before without the red pepper.....so easy and yummy! The red pepper is a good idea, and I will try it with the pepper next time. :-)
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